menu

COLD TAPAS

Gluten-Free bread available on request

Fresh bread w extra virgin olive oil & sea salt. /  8.

Caprese salad - Curious cropper tomatoes, fresh mozzarella & basil, / 24 GV

Marinated olives w/ herbs, chilli & garlic. / 8. DGV

Smoked Kahawai, potato & herb dip w/ toasted ciabatta. / 24.

Spiced Tuna Ceviche – filled baby cos, pomegranate & crispy shallots. / 24.

Gorgonzola, honeycomb, Vin Santo figs & fresh ciabatta. / 18. V

HOT TAPAS

Marinated Olives
Baguette & Cheese
Bruschetta with Ham

NZ beef Herb & chilli meatballs, tomato ragu, parmesan. / 18.

Sticky Pork ribs topped w chilli & garlic salsa. / 24. D

Fried Jalapenos w/ saffron yoghurt & chives. / 11

Eggplant w/ chilli caramel sauce & crispy shallots. / 12

Boneless marinated Moroccan chicken w/ mint yoghurt  / 16 / 6pc G

Pan fried chilli marinated Zany Zeus Haloumi w/ fresh ciabatta. 22

Spiced lamb fritters w/ mint & coriander hummus w/ lemon yoghurt / 18 G 4pc

Goats cheese & mozzarella balls w rocket & honey drizzle. / 18.

Calamari w citrus pepper & chermoula sauce. / 14.

Crispy skin confit pork belly w a shallot jus. / 20. GD

Duck fat potatoes. w/ aioli / 10

PIZZA

Margarita – tomatoes, basil & fresh mozzarella / 18.

Prosciutto, rocket & fresh mozzarella / 22.

Chorizo, mushrooms, sun dried tomatoes & thyme / 22.

Chicken, feta, roast shallots, pine nuts & oregano / 22.

Spicy prawns, feta, capers, red onion, chili-garlic salsa / 22.

Gluten-Free bases available for 2. extra

All pizzas come w/ tomato ragu & mozzarella

Pizza Chef
Pizza Dough
Artichoke Pizza

SALADS

Ceasar w cos lettuce, egg, bacon, parmesan, anchovies, croutons,

Caesar dressing. / 26 - add free range chicken $34 / G without croutons

Seared Tuna Nicoise w/ potatoes, beans, egg, tomatoes, watercress, olives & mayonnaise. / 36 G

Prawn salad w/ melon, avocado, mint, coriander, mixed greens, pomegranates & citrus dressing. / 34 GD

Fattoush - cucumber, tomatoes, radish, pomegranates, lettuce, fresh mozzarella, crispy flat bread & vinaigrette $22

Salads
Seasoning Salad
Egg Salad

PASTA & RISOTTO

PASTA

Pappardelle w/ mixed mushrooms, truffle oil & herbed pangritata. / 32 V

Kumara gnocchi w/ chicken, herbs, creamy Napoli sauce 27 / 36.

Spaghetti w/ prawns, garlic, chilli, onions, lemon, capers & rocket. / 37

RISOTTO $28/37

Free range chicken, roast fennel, crispy prosciutto & oregano

Prawn, lemon, garlic, onions, capers, chilli & rocket.

Chorizo, mushrooms, sun dried tomatoes & thyme.

Snow peas, pea puree, sugar snaps, feta & lemon 

Noodles
Pasta and Wine
making pasta

MAINS

Crispy skin Chicken Thighs 

w/ roast carrots, herbed potatoes, rocket, pine nuts, crispy shallots & jus / 37 G

 

NZ Eye Fillet - Awhi Farms -

w/ herbed potatoes, buttered broccolini, crispy prosciutto & jus / 42. G

Seared Tuna

w/ sauteed jersey bennies, rocket, snow peas, sugar snaps & lime hollandaise.  / 42. G

 

Fish Of The Day

w/ chefs choice / 42. - All our fish is sustainably caught

 

Tomatoes
Dinner Party
Roasted Zuccini

VEGAN SELECTION

Small Plates

Marinated olives / 12.

Fried jalopenos w/ balsamic drizzle. / 12 G

Eggplant w/ chilli caramel sauce & crispy shallots $12 

Sauteed sugar snaps, broccolini & snow peas $12 G

Roasted potatoes /9.

Pizza $22

Margarita - tomatoes, basil & mozzarella

Mains $28 /37

Risotto w/ snow peas, pea puree, sugar snaps & lemon G

Risotto w/ confit cherry tomatoes, oregano & rocket G

Risotto w/ capers, chilli, rocket, garlic & lemon G

Grilled Mediterranean vegetable platter w/ garlic & oregano dressing /30. G

DESSERTS

Daily cheesecake 15.5

Warmed Chocolate cake w/ chocolate sauce & vanilla bean ice cream / 12.

Pear & ginger pudding w/ caramel sauce & vanilla bean ice cream / 14.5

Mini Pavlova w/ lemon  curd & whipped cream / 11.

Tiramisu / 11.

Trio of Gelato/Sorbets / 12.

Affogato – ice cream w a shot of coffee, biscotti / 10.

Additional ice cream / 3.5

Vivace speciality cheese (80 grams) / 16.

Vivace speciality cheese – Platter for 3 / 45.

Berries Pavlova
Fudge Brownies
Tiramisu